The machine turns the product into ultra-fine droplets of 1 to 50 microns that form a mist and spread through the whole space, reaching hiding spots, drop ceilings and equipment a sprayer can't.
It is used against flying and crawling insects in shops, restaurants, warehouses and offices, and also to apply disinfectants.
Indoors the premises stay closed: people, pets and unpacked food are removed, the technician works from the back towards the exit, and the space is ventilated before anyone goes back in.